A three year barrel aged mixed fermentation saison blended with fresh saison and conditioned on 360g/L of sour cherry and rhubarb.
Tart, fruity and funky with aromas of cherry pie and sherbert, a bright, zippy acidity and a complex brett character running throughout. Delightful!
Although this beer will be good for years, we recommend drinking within a year for maximum fruit impact.
🌱 - vegan friendly
1.5 units per 250ml serving - please drink responsibly